Limoncello DiCapri 0,5l 30% Vol.

THREE SIXTY – COCKTAILS TO GOThe tropical and fruity Pornstar Martini cocktail with THREE SIXTY Vodka stands out with its unique balance of sweet vanilla notes and the tartness of passion fruit and lime, rounded off with a pleasant sparkling wine aroma.The perfect solution for quick and easy cocktail enjoyment on the go.

With Sechsämter Wild Berry Liqueur, we present a fruity and tangy natural liqueur alongside the well-known and traditional Sechsämtertropfen herbal liqueur – a creation that truly lives up to its name. With 28%Vol. this liqueur is the perfect companion for any occasion. Tradition and modernity come together in a finely balanced taste experience of subtle bitterness and rich fruitiness.

In 1895, Gottlieb Vetter zu Wunsiedel created the recipe for Sechsämtertropfen. Since then, it has been made according to the original recipe. The secret of its taste lies in the extracts of herbs, berries, and roots from the Fichtelgebirge mountain range. Sechsämtertropfen has a distinctive spicy-bitter flavor.

A touch of Italian summer unfolds the moment it reaches the nose, marked by the intense citrus aromas of Limoncello Di Capri Crema.This liqueur, crafted from the distinctive lemons of Capri and Sorrento, combines lemon zest and juice with a syrupy sugar infusion, offering a refreshing sweetness on the palate.The smooth finish is accompanied by mild, medicinal lemon notes that create a well-balanced and harmonious flavor experience.Perfect for cocktails or as a digestif.

The recipe of Riesling-infused Ferdinand's Saar Dry Gin is a tribute to the fertile landscape of the Saar region.Over 30 finely balanced botanicals—mostly from our own cultivation and the surrounding region—combined with the finest Riesling grapes from the renowned Saarburger Rausch vineyard, guarantee an exceptional drinking experience.The award-winning product range from the 200-year-old Avadis Distillery, infused with Riesling grapes from the 275-year-old Zilliken Estate, is named after Ferdinand Geltz, Royal Prussian District Forester and one of the historical co-founders of the VDP Mosel Saar Ruwer – one of Germany’s most prestigious wine-growing regions.Carefully handpicked Riesling grapes from the Schiefer-Steillagen of the Saarburger Rausch vineyard, along with over 30 finely tuned botanicals, create a gin with a truly unique flavor profile.Ferdinand’s Saar Dry Gin is a true gem – delightful on the palate, offering connoisseurs a product to experiment with and be proud to include in their collection. Craftsmanship and expertly balanced ingredients ensure the highest level of enjoyment.