Schwarze Klare Kräuter 0,7l 32% Vol.

Schwarze Wacholder with 34% ABV owes its distinctive flavor to handpicked juniper berries. These are carefully distilled in-house following a traditional production method, under the constant supervision of our experienced master distiller. The additional 2% alcohol, above the standard requirement, enhances the juniper's characteristic yet mild taste.

For the further specialty Jan Torf's Aquavit, carefully balanced herbs and spices are distilled with high-quality, fine alcohol. This creates the perfect companion for any meal.

Jan Torf Bittere Tropfen is made from over 20 herbs, roots, and juices. It is best enjoyed neat after a meal.

Fälinger is a Korn with 32% ABV, distilled from wheat and rye. The rye content gives this Korn its mild, spicy and slightly bread-like note.

Schwarze Frühstückskorn with 32% ABV stands out for its distinct yet mild Korn flavor. This character comes from select grain varieties from the Westphalian grain region. Its convincing taste, consistently high quality, and premium brand identity establish its market leadership in North Rhine-Westphalia. The unique bottle design with striking embossing reflects its exceptional quality. The brand's hallmark, the iconic farmer's head, symbolizes enjoyment and conviviality while embodying Schwarze's core values: masculinity, honesty, authenticity, and quality. The name "Frühstückskorn" originates from earlier times when a particularly mild Korn was traditionally enjoyed as a second breakfast after fieldwork: Schwarze Weizen Frühstückskorn.

Its name says it all: Stichpimpuli bockeforcelorum. This unusual herbal liqueur originates from the former monastery distillery of Kloster Walkenried in Königslutter. As iconic as its name is, this drink is equally extraordinary. The recipe of this herbal liqueur resembles a kind of magic potion. The name "Stichpimpuli" is derived from some of its essential ingredients:Stichos (Greek for "large amount") refers here to a large quantity of herbal extracts.Pimpernelle (a herb also found in Goethe’s famous “Green Sauce”).Pulque (the sap of the agave plant).Additionally, it contains lovage and aloe, herbs well-known in kitchens. More unusual are privet bush and sea buckthorn. The herbal liqueur is rounded off with familiar ingredients such as rum, grain spirit (Korn), fenugreek, pine sap, and cherry. It is especially the cherry that gives this exceptional herbal drink its unique character! Its sweetness perfectly balances the bitterness and sharpness of the herbs without overpowering them, resulting in the liqueur’s unmistakable taste.It’s easy to see why Stichpimpuli has become a cult favorite. This liqueur stands out far beyond the usual herbal spirits. Ultimately, this East German product is incomparable and unique. Its unusual recipe and perfectly balanced flavor leave other herbal liqueurs far behind. Stichpimpuli absolutely deserves to be tasted and enjoyed! Such an unusual and excellent herbal liqueur is not something you find every day or on every corner. However, there are plenty of good occasions to enjoy Stichpimpuli, for example, as a perfect conclusion to a good meal or in convivial company with friends. Its incredible taste makes this herbal liqueur an unforgettable delight and a treat for both ladies and gentlemen alike.