Ratzingwer 0,7L 35%vol.

The hard liquors from Kloster Andechs. A sip of heaven on earth. Kloster-Kräuter Original recipe from the Benedictine monastery of Andechs on the holy mountain – the very special herbal liqueur, which, with its selected and carefully chosen ingredients, becomes an incomparably finely-spiced experience.

Schöllnitzer Spreewald Bitter is an original East German herbal liqueur with 32% vol. It has always been produced according to the original recipe from the Spreewald. This recipe originates from a family tradition dating back to 1524 and gives it its particularly typical, spicy bitter note. Production and bottling take place in Rinteln.

The honey liqueur Bärenfang with 33% vol. originates from East Prussia. Its main ingredient is high-quality honey. It is produced through an elaborate process, mixed with high-proof alcohol, and stored in tanks for several months to clarify and enhance its aroma. Bärenfang contains only natural ingredients, with no added flavorings. Enjoy Bärenfang neat, over ice cream desserts, or mixed in hot tea, as honey grog, or with milk.

Folts Friesländer is a "Klarer" from Folts & Speulda in Leer, East Frisia. Folts Friesländer is a clear East Frisian specialty appreciated by many connoisseurs and enthusiasts.

SHATLER’S Long Island Iced Tea contains five spirits – vodka, tequila, rum, gin, and orange liqueur – topped with cola and stirred. Despite what the name suggests, the original recipe contains no tea, but resembles iced tea in appearance due to the cola content.SHATLER’S Cocktails bring holiday vibes – whether you're relaxing in your garden, swimming at the lake with friends, or enjoying a music festival. These cocktails are perfect for drinking straight from the glass over ice, chilled from the fridge, or directly from the can with a straw on the go.Ingredients:Alcoholic mixed drink with water, cola (soft drink), and 6% orange liqueur, 6% vodka, 5% tequila, 4% rum, 4% gin, 1% lime juice concentrate.Contains coloring (caramel color E150d) and acidifier (E338).Alcohol content: alc. 10.1% volStorage: Store in a cool, dry place.Best before date (BBD): Minimum 3 months, maximum 24 months

The balanced, delicate character combined with a certain fiery note is the result of a variety of carefully harmonized herbs.