The specialty Klare Kräuter with 32% vol. is made by macerating a variety of herbs and then distilling them under vacuum. The exclusive use of this distillate keeps Klare Kräuter crystal clear. It has a particularly floral aroma and is not bitter.
Content: 0.7 Liter (€16.41 / 1 Liter)
In 1877, distiller Peter Weidmann surprised the citizens of Celle and the Lüneburg Heath with his fiery and spicy Ratzeputz. This distinctive and fiery spirit contains a carefully selected blend of distillates and extracts from fine herbs and roots, whose effects are fully unleashed by the 58% alcohol content. It is now also available in a 0.02L miniature bottle.
Content: 0.7 Liter (€37.13 / 1 Liter)
The Schnapps from Kloster Andechs – A Sip of Heaven on Earth"Der Grüne" – an original recipe from the Benedictine Monastery of Andechs on the Holy Mountain – is a strong herbal bitter full of alpine herbs, highly recommended especially after a hearty and plentiful meal.Mandatory declaration of additives: Contains coloring.
Content: 0.5 Liter (€30.98 / 1 Liter)
Folts Ostfreesen-Brannwien is an East Frisian specialty, produced only by a select few distilleries permitted to do so. The production facility must be located in East Frisia. In bordering regions of East Frisia, Folts Ostfreesen-Brannwien is also enjoyed neat by connoisseurs. The alcohol content has traditionally been 32% vol.
Content: 0.7 Liter (€9.99 / 1 Liter)
In 1877, distiller Peter Weidmann surprised the citizens of Celle and the Lüneburg Heath with his fiery and spicy Ratzeputz. This distinctive and fiery spirit contains a carefully selected blend of distillates and extracts from fine herbs and roots, whose effects are fully unleashed by the 58% alcohol content. It is now also available in a 0.02L miniature bottle.
Content: 0.02 Liter (€84.50 / 1 Liter)
Echter Folts-Kruiden is a herbal bitter that, as a top-quality product from East Frisia, is known far beyond the region's borders.Echter Folts-Kruiden is made from natural herbs from tropical countries and is infused with pure alcohol. This mixture requires an eight-week maturation period to develop its robust and spicy flavor. Since 1879 – for over 125 years – it has been produced unchanged according to the original recipe.Echter Folts-Kruiden – spicy and bitter in taste, perfectly suited to the land by the coast and its people.
Content: 0.7 Liter (€11.99 / 1 Liter)
In 1877, distiller Peter Weidmann surprised the citizens of Celle and the Lüneburg Heath with his fiery and spicy Ratzeputz. This distinctive and fiery spirit contains a carefully selected blend of distillates and extracts from fine herbs and roots, whose effects are fully unleashed by the 58% alcohol content. Now also available in a convenient 3-pack of 0.02L mini bottles.
Content: 0.06 Liter (€79.83 / 1 Liter)