Pepino Peach 0,7 L 15%vol.

Sun kissed Peach liqueur for pure enjoyment or as ingredient for stunning mixed drinks. Taste the difference… That’s Peach!

MULTIPLE AWARD-WINNING COFFEE LIQUEURBest enjoyed neat as a digestif, in Espresso Martinis, or mixed with oat milk or tonic water.Made from 7-year-old agave grown in fertile volcanic soil. Hand-harvested by Jimadors using skills passed down through generations, steam-cooked in kettles, and crushed with a handcrafted roller mill. Naturally fermented and double distilled.Rested for 3 months in stainless steel.Infused with luxurious coffee.Bottled at 34% Vol.TASTE PROFILE:The rich, sweet flavor of freshly roasted coffee with notes of chocolate, vanilla, and agave.AROMA:Chocolate and coffee with a hint of earthy agave.FINISH:Smooth, rich coffee – dry on the finish.COLOR:Dark, deep brown.

Déjà-Vu is a spirit based on wine distillate. This aperitif unites the exotic flavors of the world. It smells like a day abroad and boasts a uniquely refined taste. As a souvenir of past, fascinating journeys, our master distiller has crafted a “journal of spices and flavors from around the world” to create a sophisticated aperitif. Our keepsake smells like a day in a foreign land. A spirit that pays homage to the cultures of the world, blending their distinctive flavors. A subtle French wine distillate forms the base, enhanced by Far Eastern citrus notes, a touch of ginger spice, and oriental seasonings. Oriental Déjà-Vu combines ingredients from the heart of Europe with those from the most hidden corners of the earth. An exotic spirit that showcases its versatility in an array of highballs and cocktails. Déjà-Vu – The Essence of the Faraway.

Angel d’Or is the premium orange liqueur traditionally crafted at the Finca Angel d’Or. Its unique, naturally fruity taste experience is based on the world-renowned orange varieties from the Sóller Valley, the place considered the birthplace of orange cultivation in Europe. Angel d’Or offers a fruity, fresh, sunny flavor and can be enjoyed neat, on ice, as a long drink, or in a cocktail.

MULTIPLE AWARD-WINNING COCONUT LIQUEURBest enjoyed in Coconut Margaritas, as a twist on a Piña Colada, or simply neat as a light, refreshing tropical shooter.Made from 7-year-old agave grown in fertile volcanic soil. Hand-harvested by Jimadors using skills passed down through generations, steam-cooked in kettles, crushed with a handcrafted roller mill. Naturally fermented and double distilled.Rested for 3 months in stainless steel.Infused with real coconuts from Jalisco.Bottled at 34% Vol.TASTE PROFILE:Rich and sweet with warm coconut notes.AROMA:Sweet coconut aromas layered over earthy agave.FINISH:Smooth, sweet vegetal notes.COLOR:Clear.