Original Schlichte Steinhäger Ton 0,7L 38% vol.

The Steinhäger Schlichte Urbrannt with 38% vol. is one of the oldest and finest distillates of German distilling art. Distilled according to the ancient recipe and the elaborate production methods of our ancestors, it is a specialty of extraordinary quality. Triple distilled and barrel-aged, Schlichte Urbrannt achieves its incomparably smooth character and perfectly rounded juniper note. The hand-crafted and traditionally shaped ceramic jug further emphasizes its uniqueness and authenticity.

Schwarze Wacholder with 34% ABV owes its distinctive flavor to handpicked juniper berries. These are carefully distilled in-house following a traditional production method, under the constant supervision of our experienced master distiller. The additional 2% alcohol, above the standard requirement, enhances the juniper's characteristic yet mild taste.

This exceptional grain spirit enjoys a long-standing tradition and popularity in its native Sauerland region. Crafted as a fine Kornbrannt with 38% ABV, it matures for a minimum of two years in small oak casks, imparting a distinctive amber hue and a mild, smooth, and refined character. Recognized for its quality, Ganz Alter Schneider has been awarded the Golden Prize of the German Agricultural Society (DLG) in Frankfurt four times.

Schwarze Frühstückskorn with 32% ABV stands out for its distinct yet mild Korn flavor. This character comes from select grain varieties from the Westphalian grain region. Its convincing taste, consistently high quality, and premium brand identity establish its market leadership in North Rhine-Westphalia. The unique bottle design with striking embossing reflects its exceptional quality. The brand's hallmark, the iconic farmer's head, symbolizes enjoyment and conviviality while embodying Schwarze's core values: masculinity, honesty, authenticity, and quality. The name "Frühstückskorn" originates from earlier times when a particularly mild Korn was traditionally enjoyed as a second breakfast after fieldwork: Schwarze Weizen Frühstückskorn.

Bachmann originates from the Dortmund liqueur factory founded in 1884 by the Hageböck family. To this day, the 36% ABV herbal liqueur is produced according to the original family recipe. Its balanced blend of a variety of herbs, fine Jamaican rums, and a subtle coffee note gives it its distinctive, aromatic taste. It is sweeter than bitter, setting it apart from other herbal liqueurs. Over time, Bachmann has become a legendary specialty, not only in Dortmund but also among those who recommend it as a secret tip among friends. It has a notably high spontaneous taste acceptance and is a delightful spirit for any occasion.

In 1895, Gottlieb Vetter zu Wunsiedel created the recipe for Sechsämtertropfen. Since then, it has been made according to the original recipe. The secret of its taste lies in the extracts of herbs, berries, and roots from the Fichtelgebirge mountain range. Sechsämtertropfen has a distinctive spicy-bitter flavor.