Schöllnitzer Spreewald Bitter 32% vol. 0,7L

For the 32% Swarte Magen, only fine, selected herbs are used according to the traditional recipe. This gives it a light bitter note. Fruity and tangy citrus extracts impart its popular bold flavor. Swarte Magen is a pleasure both neat and on the rocks with a slice of lemon.

In 1895, Gottlieb Vetter zu Wunsiedel created the recipe for Sechsämtertropfen. Since then, it has been made according to the original recipe. The secret of its taste lies in the extracts of herbs, berries, and roots from the Fichtelgebirge mountain range. Sechsämtertropfen has a distinctive spicy-bitter flavor.

The delicately tart rhubarb juice gives Schöllnitzer Rhubarb Liqueur its uniquely fruity flavor. Try it and experience the full enjoyment—whether neat, on the rocks, or mixed.The fruity complement to the well-known Schöllnitzer Spreewald Bitter!

The hard liquors from Kloster Andechs. A sip of heaven on earth. Kloster-Kräuter Original recipe from the Benedictine monastery of Andechs on the holy mountain – the very special herbal liqueur, which, with its selected and carefully chosen ingredients, becomes an incomparably finely-spiced experience.

Friedrichs Dry Gin with 45% vol is crafted in small batches with loving handwork at the traditional gin and juniper distillery in Steinhagen.Triple distilled, this gin combines craftsmanship and juniper tradition in a fresh, modern style.Friedrichs Dry Gin is a German gin, distilled over pure copper according to 250 years of juniper tradition in Steinhagen. This process gives Friedrichs a particularly smooth taste. Friedrichs Gin complies with all strict production regulations for London Dry Gins. For example, all botanicals are processed and distilled together in a single step. The use of artificial flavors or colorings is completely avoided.To emphasize Germany as a hallmark of quality, Friedrichs Dry Gin forgoes the potentially misleading “London Dry” designation—which is often mistaken as an indication of origin—and simply calls itself Dry Gin.Orange peel, licorice root, rosemary, star anise, orange, jasmine, and lavender blossoms make this gin unique. Friedrichs Dry Gin is dry, aromatic, floral, with a pronounced juniper character and a light, rounding coriander note.

Dujardin Imperial is the premium brandy in VSOP quality. Its classic, distinctive character is derived from the finest French wines. For a perfected brandy experience, Dujardin matures for an extended period in oak barrels, giving it its alluring golden color, mild taste, and fragrant bouquet. The secret of Dujardin Imperial lies in the heart of France: the best wines, fine distillation craftsmanship, and extended aging give it its uniquely smooth character. Mild and harmonious in flavor, this refined brandy has preserved its French character. The exceptional quality of the distillates used and the gentle production methods make Dujardin Imperial a contemporary and high-quality pleasure. In 2004, the brand's image was completely revamped. With this relaunch, Dujardin Imperial firmly established itself as a premium brand. The new, appealing bottle shape, the high-quality and tradition-conscious label, the V.S.O.P. designation, and the natural cork with seal embossing all signal to customers the high value and quality. The Production: Brandy is named after both its raw material and its production process. It is made from spirits, specifically wine distillate, which is distilled to less than 86% ABV. Distillation occurs in two steps. The first distillation produces the "rough brandy," and the second distillation yields the "fine brandy," the actual "heart" of the wine distillate. After distillation, the spirits are aged and matured in oak barrels. The distillates "breathe" within these barrels. Oxygen enters through the pores of the wood, creating bouquet and flavor compounds that, combined with the color and flavor components leached from the wood, give the wine distillate its characteristic flavor and color.